Tuesday, February 15, 2011

Meal Plan Monday

Sunday
Roast Chicken with Bourbon and Bacon
Herb Popovers
Roasted Veggies

Monday
Out to dinner for Valentine’s Day

Tuesday
Pasta with Chicken, Chard and Lemon (using leftover chicken)
Green Salad with Apples, Goat Cheese, and Dill

Wednesday
Shrimp and Grits (make twice as much sausage as necessary)
Broccoli

Thursday
Sauerkraut Alsatian Style (using leftover sausage)
Hot Soft Pretzels with Dill Mustard
Carrots

Friday
Roasted Veggie Frittata
Home Fried Potatoes

No comments:

Post a Comment