I would love to know what you’re eating this week. If you don’t write a meal plan you should, it makes everything from shopping to cooking easier. Having a plan for your leftovers will greatly reduced the amount of food you throw away. I HATE to throw away food. I go to very great lengths to avoid waste. What started because I prefer the taste of homemade croutons, bread crumbs, and chicken stock has become my kitchen mission.
As it says on my favorite WWII poster “Eat It Up, Wear It Out, Make It Do or Do Without." I will go easy on you for now and not start preaching about making your own stock. But never let a carcass go into the trash with out a good long simmer.