Sunday
Chicken Curry with Sweet Potatoes, Cauliflower and Chickpeas (freeze leftovers)
Basmati Rice
Naan Bread

Monday
Corned Beef with Dried Fruits
Mashed Potatoes and Cleric
Carrots

Tuesday
Corned Beef and Dried Fruit Topped Baked Potatoes
Broccoli

Wednesday
Veggie Lasagna
Cesar Salad
Rosemary Bread

Thursday
Chicken Curry Pot Pies
Salad

Friday
Seared Shrimp with Lemon and Garlic
Asparagus